Jamie’s avocado on toast: part 2

I’ve through a complete uninspired phase with my breakfasts lately. Half-marathon training makes me really hungry, especially in the morning, and while I was never eating toasts for breakfast, now I’m all over them. Today I’m going to share two more of my favorite avocado toasts (still cooking through Jamie’s 15 minute meals).

Avocado and egg

I can eat an egg on top of everything. Fried potatoes? Yes. Burger? Yes. Steak? Yes. So, of course I likes this toast. Avocado + egg  + toasted breast = match made in heaven. Will I make this again? Yes, yes, yes!

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Avocado and smoked salmon

It’s very common to eat smoked salmon for breakfast in Scandinavia, but for me this was a no-no. I didn’t like the pairing with avocado either. I’d rather have it in a tortilla with cream cheese and watercress. Will I make this again? No.

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Do you have any other ideas for open-faced sandwiches to share? I’m all ears!