All posts in category FOOD

Jamie’s mexican BLT

By this time, you’ve probably noticed that if there’s something I don’t like in a recipe, I change it. It this case, in my house we don’t eat so much bread. Sometimes I like to bake my own bread and some weeks we pick up a fancy loaf, like delicious Danish bread, from the bakery, […]

Jamie’s sausage gnocchi

Here’s another one of Jamie’s recipes that I decided to tweak a bit. In this sausage gnocchi recipe, Jamie calls for store-bought gnocchi, but I wanted to try to make them myself. It was my first attempt in making gnocchi at home and here’s how it all went down. Find the recipe here! For the […]

Jamie’s grilled cajun prawns

Another so and so recipe, this time it’s grilled cajun prawns with sweet potato puree. You can find the recipe here! If there’s one vegetable I learned to love in Norway is sweet potatoes. I’ve eaten them in lasagna (one of my favorite recipes, that I make every now and then) and I’ve eaten them […]

Jamie’s blackened chicken

I’ll start this post by admitting that I haven’t mastered the art of the blackened chicken. There’s definitely something I’ve been missing here. And the end result of this recipe is slightly different from what Jamie described in his book. So, this is probably not Jamie’s blackened chicken. This is a failed attempt of mine […]

Jamie’s beef stroganoff

Or else beef with mushrooms. This is a simple and light version of beef stroganoff. I’ve never tried the traditional recipe and this is a good reason to make it one day, because I really liked this one. You can find the recipe here! Jamie’s version of beef stroganoff comes with an onion and cucumber […]

Jamie’s poached fish

One question I get all the time by my friends is whether Jamie’s recipes are actually feasible in 15 minutes. As I’ve said before, maybe they are for Jamie, but for me definitely not. I like to clean as I cook, so that I don’t have a big hot mess when I’m done cooking. I […]

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